Commercial Refrigeration & Restaurant Coolers in Boise

When restaurant cold storage fails

A walk-in that can’t hold setpoint, a reach-in that short-cycles, or a prep table that won’t recover after a rush costs product fast. Jeff services commercial refrigeration and restaurant cold equipment across the Treasure Valley — diagnostics first, then a straight repair plan or an honest conversation about replace vs. repair.

Equipment Jeff works on

• Walk-in coolers and walk-in freezers
• Reach-in refrigerators and freezers
• Prep tables, sandwich / pizza units, and undercounter coolers
• Bar and beverage coolers for foodservice
• Display and merchandiser cases used in restaurants and similar kitchens
• Related commercial cold equipment when the call is refrigeration (ask if you’re not sure)

Not this page: residential kitchen refrigerators, residential freezers, or household appliance repair. For home HVAC comfort, see AC repair and furnace repair.

When to call

• Walk-in or reach-in not holding temperature — or icing up badly
• Constant running, short cycling, unusual noise, or warm product after a rush
• Prep coolers or undercounter units that won’t recover
• After a power event, door left open, or condenser issue that never came back right
• New restaurant or remodel needing commercial cold equipment checked before opening

What Jeff does

Diagnose temperature and mechanical issues on commercial / restaurant cold equipment, explain the repair in plain language, and price the work before it starts. Same integrity standard as the HVAC side of the business — Licensed & Insured, no call-center runaround.

Related help

Building comfort HVAC: AC repair · maintenance · Contact.